St. Paddy’s Day Menu

March 15th, 2020 @ 5:00pm PST

St. Paddy’s Day Menu
About this event

St. Paddy’s Day Menu $125

In honor of St. Patrick's Day we'll make a menu from the Emerald Isle: Celery Root and Watercress Soup, Lamb & Guiness Stew, Champ (Irish Mashed Potatoes with Scallions), Braised Cabbage with Bacon, Irish Soda Bread, and Whisky Trifle. Local beer and wine is included with every class.

 

Cancellation Policy:  We have a strict 1 week cancellation policy for all of our events.  Up 1 week before the event, a full refund will be provided.  Date and event transfers are allowed up to 3 days before the event subject to a $25 per ticket transfer fee.

Where
Abigail's Kitchen
85 MacDougal Street
New York, NY
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When
March 15th, 2020 @ 5:00pm PST
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